Mushroom Sandwich
Ingredients
Instructions
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In a well-heated pan, add 2 tablespoons of olive oil and the sliced mushrooms. Fry them until they brown.
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Add the finely chopped garlic clove and season with salt and pepper. Mix well and remove the mushrooms from the pan onto a plate.
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In the same pan, add the beaten eggs and spread them evenly over the surface.
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Dip the slices of bread in the egg mixture and fry them in the pan.
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On one of the fried bread slices, add a tablespoon of spicy mayonnaise (optional), then the omelette, ham, mozzarella, and mushrooms.
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Wrap the sandwich and leave it in the pan for a few more minutes to melt the cheese.
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Enjoy this deliciousness!