Name: Fluffy Fried Cakes – The Easiest Recipe | Prăjituri pufoase prăjite – Cea mai ușoară rețetă
Ingredients: 2 medium-sized eggs; A pinch of salt; 1 cup kefir; 1 teaspoon vanilla extract; Zest of 1 lemon (grated); 1 cup flour; 1 teaspoon baking powder; Oil (for frying)

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Fluffy Fried Cakes – The Easiest Recipe | Prăjituri pufoase prăjite – Cea mai ușoară rețetă

Ingredients

Scale

2 medium-sized eggs
A pinch of salt
1 cup kefir
1 teaspoon vanilla extract
Zest of 1 lemon (grated)
1 cup flour
1 teaspoon baking powder
Oil (for frying)

Instructions

Prepare the Batter
1. In a large bowl, crack the eggs and add a pinch of salt.
2. Pour in the kefir and add the vanilla extract.
3. Mix well, then grate the zest of one lemon into the mixture.
4. Gradually add the flour and baking powder, mixing with a spatula until a soft dough forms.
Heat the Oil
1. Pour oil into a pan and heat it up.
2. To test if the oil is ready, dip a spoon in the oil and drop a small piece of dough—if it rises to the top, the oil is hot enough.
Fry the Cakes
1. Drop spoonfuls of dough into the hot oil.
2. Stir them continuously with a spatula to ensure even cooking.
3. Alternate between medium and low heat to prevent burning and to cook them thoroughly.
4. Once golden brown, remove them and place them on a paper towel to absorb excess oil.
• Serve warm with chocolate, honey, or powdered sugar for extra sweetness. • Enjoy them as a quick and delicious treat!