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Zucchini and Ham Bake

A simple and satisfying baked zucchini dish made with sautéed zucchini, ham, eggs, and Parmesan. Perfect as a light lunch, dinner, or side dish.

Ingredients
    For the Zucchini Mixture
  • 1 large zucchini
  • 1 medium onion, finely chopped
  • 2 tbsp olive oil (or sunflower oil)
  • Salt, to taste
    • For the Filling
  • Ham, diced (quantity to taste)
  • 2 large eggs
  • Salt, to taste
  • Black pepper, to taste
  • Grated Parmesan cheese, to taste
  • 1 tbsp breadcrumbs
    • For the Baking Dish
  • Butter, for greasing
  • A little breadcrumbs, for coating the dish
Instructions
  1. 1
    Prepare the Vegetables
    • Wash the zucchini well.
    • Remove the core if necessary and cut it into thin slices.
    • Finely chop the onion and separate the layers with your fingers.
  2. 2
    Sauté the Zucchini
    • Heat the olive oil in a large pan over medium heat.
    • Add the zucchini and onion.
    • Season lightly with salt.
    • Cook until the onion softens and the zucchini becomes tender and lightly golden.
  3. 3
    Prepare the Ham
    • Cut the ham into small pieces.
    • If using smoked sausage or another cured meat, cook it beforehand if needed.
    • Set aside.
  4. 4
    Cool the Vegetables
    • Remove the zucchini mixture from the heat.
    • Allow it to cool slightly before combining with the eggs.
  5. 5
    Make the Egg Mixture
    • In a large bowl, beat the eggs.
    • Season with salt and black pepper.
    • Add the grated Parmesan cheese.
    • Stir in the breadcrumbs.
  6. 6
    Combine Everything
    • Add the cooled zucchini and onion mixture.
    • Add the diced ham.
    • Mix well until evenly combined.
  7. 7
    Prepare the Baking Dish
    • Grease a baking dish with butter.
    • Sprinkle a light layer of breadcrumbs over the bottom and sides.
  8. 8
    Bake
    • Pour the mixture into the prepared dish.
    • Bake in a preheated oven at 200°C (390°F) until golden brown on top and fully set.
    Step by step Youtube Video
    Let the bake rest for a few minutes before slicing. Serve warm as a main dish or alongside a fresh salad.
Read it online: https://yummy.expert/recipe/zucchini-and-ham-bake/