Healthy Carrot Salad with Tangy Dressing and Sesame Seeds | Salată sănătoasă de morcovi cu dressing acrișor și semințe de susan
Ingredients
For the Salad:
For the Dressing:
Instructions
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Prepare the Carrots:
- If using garden carrots, there's no need to peel them, but for a more vibrant color, you may choose to peel them.
- Cut the carrots into thin strips using a julienne slicer or the large side of a grater (the salad will taste just as good either way).
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Prepare the Dressing:
- In a bowl, mix 2-3 tablespoons of apple cider vinegar with 2 tablespoons of olive oil.
- Season the mixture with salt and black pepper to taste.
- Add 1 tablespoon of honey for a touch of sweetness.
- For extra heat, sprinkle in a pinch of piri-piri or chili flakes (optional).
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Assemble the Salad:
- Pour the prepared dressing over the thinly sliced carrots and mix everything well to coat the carrots evenly.
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Garnish:
- Sprinkle black and white sesame seeds over the salad for an added crunch and flavor.
- Add the finely chopped garlic to the salad and mix again.
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Serve and Enjoy:
- Once everything is well mixed, your healthy, delicious carrot salad is ready to serve!
