Flavorful Chicken Stew with Dumplings: A Delicious Homemade Dish! | Tocană aromată de pui cu găluște: un preparat delicios de casă!
Ingredients
Chicken parts (desired quantity)
Salt (to taste)
Black pepper (to taste)
Sweet paprika (to taste)
Oregano (to taste)
2tbsp Olive oil
1 Onion (medium)
2 Green onions (Stalks)
1 Red bell pepper
3-4 Garlic (cloves)
2 Tomatoes (large ones or equivalent in tomato puree)
3-4tbsp Flour
water (enough to cover the ingredients during boiling)
2 Eggs
Instructions
1
Season the chicken pieces with salt, black pepper, sweet paprika, oregano, and olive oil. Fry them until golden brown.
2
Finely chop the onion, green onion, red pepper, and garlic cloves.
3
Grate the tomatoes and season them with oregano, pepper, and olive oil.
4
In a pan, add the seasoned chicken, onions, green onions, red pepper, garlic, and tomato sauce. Add enough water to cover everything and simmer until the chicken is cooked through.
5
Season the mixture with salt and a little paprika.
6
In a large bowl, whisk eggs and season with salt and pepper. Gradually add flour until thick consistency is achieved. Stir in olive oil and water until well combined.
7
Add the dumplings to the stew and simmer for another 15 minutes.
8
Thicken the stew with a little flour to reach the desired consistency.
9
Serve hot and enjoy your delicious chicken stew with dumplings!
Don't forget to leave a comment and let me know how it turned out!
