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Crispy Pan-Fried Sandwiches (Sandvișuri Pane)
The perfect way to use up old bread and make a cheesy, golden treat!
Ingredients
Bread slices
(slightly thicker, not crumbly – any type)
Cheddar cheese (or your preferred cheese), sliced thinly
Salami
(or any cold cuts you like, e.g., spicy pepper salami)
3
large eggs
(adjust for quantity)
1
tbsp
sour cream
1-2
tbsp
mayonnaise
(optional, can substitute ketchup or tomato paste)
Salt and black pepper, to taste
(optional)
A pinch of oregano
Olive oil
(or your preferred cooking oil), for frying)
Instructions
1
Prepare the Bread:
Cut bread into slightly thicker slices (as shown in the video).
Set them aside on a chopping board.
2
Prepare the Egg Mixture:
In a large bowl, break 3 eggs.
Add 1 tablespoon sour cream, season with salt, pepper, and oregano.
Whisk everything well until smooth.
3
Assemble the Sandwiches:
Spread a thin layer of mayonnaise on each bread slice (or use ketchup/tomato paste as an alternative).
Place 2 slices of cheddar cheese and your choice of salami between two bread slices to form a sandwich.
4
Cook the Sandwiches:
Heat a pan with a little olive oil over medium heat.
Dip each sandwich carefully into the egg mixture, coating both sides.
Fry in the hot pan on all sides until golden brown and crispy.
5
Serve:
Enjoy hot as a snack or quick meal!
Step by step Youtube Video
